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Chicks with radicchio and burrata

ingredients

servings

4

Gnocchi

400 oz

Red radish

500 oz

Butter

20 oz

Olive oil

20 oz

Iodized salt

10 oz

Burrata

100 oz

first courses from Italy - Calabria

Chicks with radicchio and burrata

Chicks with radicchio and burrata

vegetarian with gluten with lactose

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Chicks with radicchio and burrata

First, delightful and fast

Chicks with radicchio and burrata step 1

step 1

Wash and cut into strips the radish

Chicks with radicchio and burrata step 2

step 2

Boil it in butter and medium-fat oil until it is softened

Chicks with radicchio and burrata step 3

step 3

Boil the potatoes in salted water

Chicks with radicchio and burrata step 4

step 4

As soon as they come to the surface, they drain them into the radish pan with a baking tray

Chicks with radicchio and burrata step 5

step 5

Hold on a lively fire for a few minutes, add the burrata and serve

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