![Vegetable cous cous with fish balls Vegetable cous cous with fish balls](https://res.cloudinary.com/oreegano/image/upload/c_fill,f_auto,g_center,h_200,q_auto,w_200/v1523380461/mjsuzjymgcwyktb1yb1y.jpg)
Vegetable cous cous with fish balls
single courses from Italy - Sicilia
Baked vegetables in the oven
Baked vegetables in the oven
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
A plate to be enjoyed is hot and cold. A dish to serve as a starter, dish or dish
Cut thin vegetables into thin slices
Place them in an alternating and overlapping pan
Season with the oregano black pepper and salt
Distribute them, parsley, mint and basil
Sprinkle the bread crumbs and eventually the oil
Bake in a preheated oven at 180 ° for 30/40 minutes
The quantities depend on the size of the vegetables. For example, eggplant can be 1 large or 2 small. The same thing applies to other vegetables.