Cold porridge with a soft heart
Desserts from United Kindom
Porridge crunchy cocoa
Porridge crunchy cocoa
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Simple, healthy and rich in fibers: porridge in the right combination of flavors, in a nice balance of flavors can be an appetizing dish and surprisingly good, proof of the unbelievers!
preparation
step 1
Toast the dried fruit, in a pan or in the oven, until golden brown (this step it will enhance the flavor).
step 2
Meanwhile chop half of the cereals used in order to obtain a flour. A recent add aroma, cocoa powder and stir.
step 3
Pour into the mixer hazelnuts and previously roasted peanuts, blend just a few seconds so that the nuts remain crisp.
step 4
Transfer the mixture to a saucepan with 200 g of water and simmer for about 3-4 minutes.
step 5
Combine milk, lemon zest (or orange) zest and continue cooking until it reaches the desired consistency, making sure to stir constantly.
step 6
Once ready, pour the porridge in a bowl and complete it according to their preferences: fresh fruit, yogurt, honey, raisins, seeds and more. Or why not, so enjoy it in its simplicity!
