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Rice cake and apple gluten

ingredients

servings

8

Sliced almonds

3 spoons

Cinnamon

10 oz

Vanilla bean

8 oz

Apples

2 unit

Eggs

2 unit

Semiskimmed milk

600 fl oz

Brown sugar

50 oz

Ricotta cheese

250 oz

Rice

200 oz

Desserts from Italy

Rice cake and apple gluten

Rice cake and apple gluten

vegetarian with eggs with lactose

ready in

1 hour

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Rice cake and apple gluten

The rice cake without flour and butter and apples.

Rice cake and apple gluten step 1

step 1

In unapentola pour the milk and rice. Bring to a boil, cook the risoper about 10-15 minutes. Allow to cool, stirring occasionally.

Rice cake and apple gluten step 2

step 2

In a bowl, whip the egg yolks with the sugar. Add the cottage cheese, cinnamon, rice and seeds of a vanilla bean. Mix well. Finally, add the egg whites until stiff.

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Rice cake and apple gluten step 3

step 3

Grease a cake pan of 24 cm in diameter. Pour half the mixture, poiaggiungetele slices of an apple. Cover the apple slices with the mixture remained. Spread the slices on the surface of another apple.

Rice cake and apple gluten step 4

step 4

Decorate the tortacon the sliced ​​almonds, then sprinkle 1 tablespoon of brown sugar and a pinch of cinnamon. Bake the cake in a preheated oven at 190 ° C for about 40-45 minutes.

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