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Bliss Balls





70 grams

Bitter cacao

30 grams


40 grams

Dark chocolate, with milk

100 grams

Dried dates

60 grams

Desserts from Chile

Bliss Balls

Bliss Balls

vegetarian with gluten with lactose with nuts

ready in

20 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Spanish with google translate

Bliss Balls

Soprendete with this rich and easy recipe to make.

Bliss Balls step 1

step 1

Soak 30 minutes minimum dates. In the processing place all ingredients until a more compact consistency least so that they can form the balls.

Bliss Balls step 2

step 2

Form pellets in the size that you prefer, ideally be small. Refrigerate while making the next step.

Bliss Balls step 3

step 3

Melt chocolate in a double boiler to melt.

Bliss Balls step 4

step 4

Cover the balls with chocolate to cover high cocoa and if you like you can sprinkle with Matcha, coconut, cocoa nibs or ground peanuts.

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