Chickpea hummus and whole-grain nachos
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Cauliflower Salad
ingredients
servings
4
Cauliflower
1 unit
Lemons
2 unit
Extra virgin olive oil
2 teaspoons
Garlic
1 wedge
Coriander
1 cup
Iodized salt
2 pinches
single courses from Chile
Cauliflower Salad
Cauliflower Salad
ready in
10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Spanish
with 
description
A way to eat cauliflower where you can take advantage of all its nutrients by eating them raw
preparation
step 1
Wash cauliflower and scratch
step 2
Squeeze the lemons over the striped cauliflower! Add parsley, garlic, oil and salt, stir about 20 times minimum! So the ingredients become friends!
step 3
Ready to serve as a salad can also be entered by placing olives on a leaf of lettuce and something else according to the taste of the diners!
