pancakes
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Bread with muesli
ingredients
servings
8
Type 00 wheat flour
200 oz
Type 2 wheat flour
200 oz
Oatmeal
50 oz
Spelt flakes
50 oz
Raisins
50 oz
Dried apricots
50 oz
Dry brewer's yeast
7 oz
Water
250 fl oz
Full fat milk
50 fl oz
Sunflower oil
2 spoons
Honey
1 spoon
Iodized salt
1 teaspoon
Bakery products from Italy
Bread with muesli
Bread with muesli
ready in
1 hour 30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Muesli bread is very good and especially nutritious, healthy and rich in vitamins, minerals and fibers.
preparation
step 1
Melt the yeast in 50 ml of lukewarm milk with the addition of 1 tablespoon of honey. Mix everything well.
step 2
Sift into a bowl flour type 00, flour type 2 and 1 teaspoon salt. Pour the yeast mixture into the center of the flour fountain. Add oat flakes, barley flakes and 2 tablespoons of oil.
step 3
Start kneading, pouring lukewarm water. Finally incorporated by working handmade Sultanas grapes and finely chopped dried apricots.
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step 4
Mix the dough by giving it a round shape. Place the bread on a baking tray with baking paper and greased with a little oil.
step 5
Cover with a canvas and let it stand for about 1 hour in a lukewarm place.
step 6
Bake the bread in a preheated oven at 200 ° C for about 30-35 minutes.
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