Chicken Strips with Artichokes
11 recipes
Chicken in curry sauce
ingredients
servings
2
Chicken breast
400 oz
Type 00 wheat flour
2 spoons
Curry powder
to taste
Garlic
2 wedges
Parsley
1 spoon
Vegetable broth
1 cup
Chili pepper
to taste
Extra virgin olive oil
to taste
second courses from India
Chicken in curry sauce
Chicken in curry sauce
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Small review of chicken curry recipe, served with basmati rice or sauteed vegetables.
preparation
step 1
Fry the garlic and chili pepper in some oil in a pan. Cut the chicken breast into pieces and flour them with a handful of flour.
step 2
Brown the chicken in the pan with the garlic and chilli, when he turned white, add the curry, stir and add a cup of hot broth.
step 3
Let cook until the sauce thickens about 10 min. Sprinkle with chopped parsley and serve
