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Cold lunch

ingredients

servings

1

Spaghetti

40 oz

Yellow peppers

250 oz

Feta cheese

30 oz

Speck

4 slices

first courses from Italy

Cold lunch

Cold lunch

with meat with gluten with lactose source of B vitamins source of C vitamins high in potassium high in phosphorus

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Cold lunch

Freshness and taste

Cold lunch step 1

step 1

1 cook the spaghetti

Cold lunch step 2

step 2

Cut the feta into small pieces

Cold lunch step 3

step 3

Roast the peppers and then season with lemon oil and garlic

Cold lunch step 4

step 4

Place the spaghetti in the center of the plate, peppers, feta cubes and 4 slices of bacon

Cold lunch step 5

step 5

Enjoy your meal!

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