Cookies And Nutella Tarts
Desserts from Italy - Puglia
cookie Cake
cookie Cake
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Hands up those who love classic American cookies! Unique and delicious cookies! This is why today I propose a sweet theme: the Cookie Cake! A simple dessert to prepare, crumbly and so tasty!
preparation
step 1
In a large bowl, work the sugar and butter in small pieces and lightly softened, until a cream is obtained.
step 2
Add the egg and vanilla.
step 3
Then add the sifted flour, baking powder, baking soda and a pinch of salt. (you will need to get a crumbled mixture)
step 4
Add the chocolate chips (or flakes) and the ground almonds.
step 5
Mix everything with a wooden spoon.
step 6
Take half of the mixture and place it on the bottom of a properly buttered cake, pressing with a spoon or with your hands, to make it all homogeneous.
step 7
Add tablespoons of Nutella on the surface to taste, and cover everything with the remaining mixture.
step 8
Bake the Cookie Cake in a preheated oven at 180 ° C for about 30 minutes until the surface is completely browned.
step 9
When the cake is ready, turn it off and let it cool before cutting it into slices.