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The marenda's fit pan of stars

ingredients

servings

6

Whole oatmeal

40 oz

Type 1 wheat flour

40 oz

Bitter cacao

20 oz

Brown cane sugar

30 oz

Egg, egg white

150 oz

Water

50 oz

Baking powder for desserts

6 oz

Light quark cheese

100 oz

Water

1 coffee cup

Sweetener

10 unit

Vanillin

1 pinch

Xanthan gum

a bit

single courses from Italy - Piemonte

The marenda's fit pan of stars

The marenda's fit pan of stars

vegetarian with gluten with eggs with lactose

ready in

1 hour 30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

The marenda's fit pan of stars

Do you know those tasty snacks Pan di stelle ???! Here you forget them from now on there will be them .... The only clarification I have used instead of yeast 6gr of hydrolytic.

The marenda's fit pan of stars step 1

step 1

First take the steam cooker and start boiling the water. Then in a bowl mix all the ingredients for the chocolate sponge cake. Put the pan into the basket already I used the 24 cm round silicone one, pour the mixture into it

The marenda's fit pan of stars step 2

step 2

cook on a moderate heat for 40 minutes with a lid. Meanwhile, prepare the filling by mixing the remaining ingredients in the bowl except for the sugars. Once the sponge cake is cooked Let it cool.

The marenda's fit pan of stars step 3

step 3

After the time, trim the edges giving it the shape of a square, cut it in half and fill it with the cream. Let it rest for an hour in the fridge. Once it has hardened, make from it 6 snacks that we will finally decorate with the stars-shaped sugars.

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