Chicken breast with honey lemon and vegetables
19 recipes
Tagliatelle with vegetable ragout
ingredients
servings
2
Carrots
2 unit
Courgette
2 unit
Shallots
1 unit
Yellow peppers
1 unit
Extra virgin olive oil
to taste
Iodized salt
to taste
Pepper
to taste
Chopped almonds
2 teaspoons
Fresh thyme
2 sprigs
first courses from Italy
Tagliatelle with vegetable ragout
Tagliatelle with vegetable ragout
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
The flea recommended an excellent condiment very simple and summery!
preparation
prepare first
Noodles at home
step 1
Mondiamo the vegetables and cut them into chunks possibly all the same we slice finely shallot small and let fry in a pan with a drizzle of extra virgin ...
step 2
we combine the vegetables, let cook for 5 minutes, we adjust with salt and pepper, add the thyme sprig and keep aside.
step 3
We cook the pasta with the foresight to add a teaspoon of oil so that no attacks will be enough five minutes.
step 4
We add a ladle of pasta water to vegetable ragout, scoliamo the dough and let's jump for a few moments sprinkled with chopped almonds and serve piping hot !!!
