Drive away with green broad beans and ricotta
4 recipes
Ricotta and grapefruit microwave pie
ingredients
servings
1
Wholewheat flour
50 oz
Baking powder for desserts
1 pinch
Grapefruits
1 unit
Stevia powder
2 teaspoons
Ricotta cheese
100 oz
Extra virgin olive oil
1 spoon
Water
3 spoons
Desserts from Italy
Ricotta and grapefruit microwave pie
Ricotta and grapefruit microwave pie
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Quick and easy pie, ideal for breakfast!
preparation
step 1
Mix flour, yeast and stevia.
step 2
Add the ricotta, the oil, the grapefruit juice (keeping aside a few slices to decorate) and about 3 tablespoons of water to make the mixture homogeneous.
step 3
Put the mixture in a small container ideal for the microwave oven (I use a 0.6 l glass) and decorate with grapefruit slices.
step 4
Cook in the microwave for 5 minutes at maximum power and for 2 or 3 minutes in crisp mode. The cooking time may vary depending on the type of microwave and the presence or absence of the crisp function.
