Drive away with green broad beans and ricotta
136 recipes
Chunks of sausage and potatoes
ingredients
servings
1
Pork sausage
150 oz
Potatoes
150 oz
Extra virgin olive oil
2 spoons
Salt
2 pinches
Pepper
1 pinch
second courses from Italy
Chunks of sausage and potatoes
Chunks of sausage and potatoes
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A delicious tonic
preparation
step 1
Peel the potatoes and cut them into cubes.
step 2
In a pan put a couple of tablespoons of oil and the potatoes, light the fire and cook about 10 minutes over medium heat without turning them.
step 3
After 10 minutes mix them and after a few minutes add the chopped sausage. Continue cooking for another 10 minutes.
step 4
Check how the potatoes are cooked and enjoy hot!
