![Fish with saffron Fish with saffron](https://res.cloudinary.com/oreegano/image/upload/c_fill,f_auto,g_center,h_200,q_auto,w_200/v1496776916/hn7o6lnthqaqlcyeoaj6.jpg)
Fish with saffron
second courses from Italy
Swordfish with aromatic crust
Swordfish with aromatic crust
ready in
25 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
A simple dish, tasty, healthy and colorful!
Toast and chop the almonds
Depriving the crust the sliced bread, cut it into small pieces and place in a bowl
Combine it with the olives and dried tomatoes also chopped, add capers, almonds and mix trite
Oil a baking dish and lean on salting fish and pepper and sprinkle the mixture
Lightly oil and wet with the wine, bake in a preheated oven at 180 degrees for 20 minutes. Serve hot.