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Cinnamoncarrot pancakes




Ground cinnamon

2 teaspoons

Chestnut honey

1 spoon

Sodium bicarbonate

1 pinch

Lemon juice

1 spoon

Egg, egg white

100 grams

Rice flour

2 spoons


3 spoons


2 unit

Desserts from Italy - Piemonte

Cinnamoncarrot pancakes

Cinnamoncarrot pancakes

vegetarian with gluten with eggs

ready in

30 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Cinnamoncarrot pancakes

For a healthy breakfast, nutritious and above all gooooloooosaaaaa ...... !!!!!!

Cinnamoncarrot pancakes step 1

step 1

Put in the blender, carrots, egg whites, flakes and rice flour blend everything ... for good ...

Cinnamoncarrot pancakes step 2

step 2

Add the lemon and soda they replace the yeast. ..

Cinnamoncarrot pancakes step 3

step 3

With honey and cinnamon mixed in another bowl instead we're going to form a creamy sauce.

Cinnamoncarrot pancakes step 4

step 4

Heat a non-stick pan and start preparing pancakes ...

Cinnamoncarrot pancakes step 5

step 5

Before the formation of bubbles with a teaspoon pour over the creamy sauce of cinnamon and honey forming a spiral .. then wait for it to form bubbles and turn them to cook the opposite side.

Cinnamoncarrot pancakes step 6

step 6

Once cooked, leave one full and the other two on the other hand with the help of a pastry rings in a heart shape in the crush, centro..sovrapporli using those integer as a base.

Cinnamoncarrot pancakes step 7

step 7

Stuff the inside as you wish ... I used organic yogurt with blueberries and strawberries ... plus a sprinkling of cinnamon. ..

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