Pollo Kung Pao a modo mio
4 recipes
Chicken with cashew nuts
ingredients
servings
4
Chicken breast
800 grams
Cornflour
50 grams
Spring onions
4 unit
Cashew nuts
80 grams
Soy sauce
4 spoons
White wine
4 spoons
Ginger
1 teaspoon
Iodized salt
to taste
Sunflower oil
3 spoons
single courses from Asia
Chicken with cashew nuts
Chicken with cashew nuts
ready in
45 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Too Popular dish of oriental flavors.
preparation
step 1
Cut the chicken breast into cubes of about 2cm from the side. Switch the cubes in cornstarch and transfer to a medium-mesh strainer. Shake the strainer to remove the excess cornstarch.
step 2
Remove roots and 1/3 of the green part of the onions. Wash them and dry them. Slice very thin is the white part that the green and keep them separate.
step 3
Pour into a glass the soy sauce and the white wine and mix.
step 4
Heat 3 tablespoons oil in wok and fry in very high heat the chicken pieces for 3-4 minutes with ginger. Drain the chicken with a slotted spoon and set aside.
step 5
Lower the heat, place in a wok the white part of green onions and cook for 2-3 minutes.
step 6
Raise the heat and put in the wok chicken into cubes, the green part of scallions and cashews. Skipping around for 1-2 minutes.
step 7
Sprinkle with white wine and soy sauce mixture, allow to boil and serve hot.
