
Lactose free cocoa pancakes
Desserts from Italy
Chocolate semiproduced biscuits without eggs and butter
Chocolate semiproduced biscuits without eggs and butter
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
Chocolate cookies do not contain either eggs or butter but have the same friability of homemade biscuits.
In a bowl, combine sugar, vegetable milk and oil. Turn for a few minutes until the sugar dissolves completely. In another bowl, combine the two flours, cocoa and yeast and mix.
Pour the milk, oil and sugar mixture into the flour bowl and turn well. You need to get a very soft and sticky dough. Chop the chocolate roughly and add it to the bowl.
Form the biscuits by taking the compound with a spoon, or wipe the palm of the hand with a little water and form balls. Place the biscuits on the oven coated plate.
Bake at 180 ° for 13-15 minutes. After they have been baked, let them cool before removing them from the pan.