Desserts from Sweden
translated by Italian with
Highly scented spiced cookies !!!
or Mix all dry ingredients in a bowl. or Add the butter cut into cubes, perform sandblasting with a fork.
or Add the honey, the oil and egg and mix. or Form a loaf, cover it with plastic wrap and let rest in refrigerator for at least 2 hours.
or Flour the worktop and roll out the dough with a thickness of about 5mm.
or Coppare with cutters, place cookies on a baking sheet covered with phono paper and bake at 180 ° for 10 minutes.
o Once cooled, decorate with royal icing prepared by mixing 30g of egg whites and 170 g of powdered sugar.