Drive away with green broad beans and ricotta
3 recipes
homemade orecchiette with dates and rocket
ingredients
servings
2
Semolina
150 oz
Water
1 cup
Salt
1 pinch
Datterino tomatoes
400 oz
Rocket salad
100 oz
Extra virgin olive oil
to taste
Spicy chillies
1 oz
Oregano
to taste
first courses from Italy - Puglia
homemade orecchiette with dates and rocket
homemade orecchiette with dates and rocket
ready in
2 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
a warm and Mediterranean flavor that will make you feel all the hospitality of the land of Puglia!
preparation
step 1
Take a cutting board and place the flour on it. Gradually pour the water mixing gently and gently. The dough should be elastic but not too soft.
step 2
Leave to rest for 10 minutes then form small loaves (such as those for making dumplings). Recive some small pieces of about 1 cm.
step 3
Place the blade of a knife on each piece and slide it until it is rolled up. Now turn it outwards to form a hump. The orecchietta is ready!
step 4
let them rest on a well-spaced surface. Now you can proceed with the sauce. Heat in a pan a little oil with chilli, add the cherry tomatoes cut into wedges. Add salt and oregano to taste.
step 5
Leave to flavor and blend with a little vinegar and water. Leave the orecchiette in plenty of salted water. Drain until al dente and continue cooking in the pan with the tomatoes. To use the cooked water
step 6
As a last step, add the rocket ... stir and put them on the plate !! ready to go ... Let the journey in the tasty Puglia begin!
