14

share on

Pasta with clams and cherry tomatoes

ingredients

servings

1

Wholewheat pasta

97 oz

Clams

70 oz

Cherry tomatoes

85 oz

Grated lemon peel

a bit

White wine

14 fl oz

Extra virgin olive oil

16 oz

Salt

1 pinch

White pepper

1 pinch

Dried chillies

1/2 pinch

Dry parsley

2 pinches

Garlic

1 wedge

first courses from Italy - Sicilia

Pasta with clams and cherry tomatoes

Pasta with clams and cherry tomatoes

with gluten with shellfish high in iron source of C vitamins high in potassium high in magnesium with good fats

ready in

15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Pasta with clams and cherry tomatoes

Fresh, light and delicious ...

Pasta with clams and cherry tomatoes step 1

step 1

Cook the pasta in boiling salted water. Meanwhile in a pan pour the oil, the chopped garlic and then the diced tomatoes.

Pasta with clams and cherry tomatoes step 2

step 2

After 5 minutes pour even the natural clams in a pan, keeping aside their preservation liquid.

Pasta with clams and cherry tomatoes step 3

step 3

After another 5 minutes sprinkle with the wine and when the wine evaporates, add the preservation liquid of the clams and season to taste.

Pasta with clams and cherry tomatoes step 4

step 4

Now pour the pasta, not really Dante, but a little more duet, because it will finish cooking in a pan with the sauce that has formed.

Pasta with clams and cherry tomatoes step 5

step 5

As soon as the pasta is cooked and the sauce has coagulated, pour the parsley and serve ... Good appetite.

Loading pic