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Stuffed bresaola rolls

ingredients

servings

2

Pepper

to taste

Iodized salt

to taste

Lemon peel

1 teaspoon

Chives

to taste

Fresh lactosefree cheese

200 oz

Bresaola

100 oz

starters from Italy

Stuffed bresaola rolls

Stuffed bresaola rolls

with meat

ready in

10 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Stuffed bresaola rolls

Ideal for a fresh and tasty appetizer. Lightweight also for dieters and those who have food intolerance.

Stuffed bresaola rolls step 1

step 1

Let's first make the filling. Pour 200gr of fresh cheese into a bowl

Stuffed bresaola rolls step 2

step 2

Grate a lemon bite to give perfume, salt, pepper to taste and chopped chives with very fine washer.

Stuffed bresaola rolls step 3

step 3

Take the bresaola to spread the fresh cheese mixture and form a roll, tie it all together with the herb tea.

Stuffed bresaola rolls step 4

step 4

And continue until the filling is over.

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