share on

that stone




Tagliatelle, pasta

200 oz

Raw broad beans

300 oz

Fresh mint

1 leaf

Ricotta forte cheese

50 oz

Extra virgin olive oil

to taste

Iodized salt

to taste

first courses from Italy

that stone

that stone

vegetarian with gluten with lactose high in iron high in potassium high in magnesium with good fats

ready in

30 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

that stone

When the beans are flowering, every fool is in force. #leGalattiche

that stone step 1

step 1

work in progress

that stone step 2

step 2

work in progress

Loading pic