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Colors in salad

ingredients

servings

4

Carrots

3 unit

Red radish

1 unit

Apples

2 unit

Celery

4 stems

Iodized salt

3 pinches

Extra virgin olive oil

3 spoons

Fennel

2 unit

Side Dishes from Italy

Colors in salad

Colors in salad

vegan high in fiber source of C vitamins high in potassium

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Colors in salad

A fresh salad rich in color and flavor

Colors in salad step 1

step 1

Wash and cut fennel, radish, carrots and celery, gather them all in a large cup

Colors in salad step 2

step 2

Slicing the apples, after washing them so as to preserve the peel and mix them with vegetables, season with salt and oil and mix

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