Vegetable cous cous with fish balls
second courses from Italy
Chicken with honey sauce and saffron potatoes
Chicken with honey sauce and saffron potatoes
ready in
1 hour 30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Stewed chicken, onion, saffron and honey.
preparation
step 1
Cut the chicken into small pieces. Melt the chopped onions with olive oil. Add chicken, let it brown and add the honey.
step 2
Let caramelize slightly. Add the rosemary, saffron and pour 50 cl of water. Season with salt, pepper and cover with the lid and cook for 1 hour.
step 3
After 30 minutes add the cut potatoes. Stir occasionally while cooking. Serve still very hot.