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Coconut and carrots

ingredients

servings

8

Carrots

200 oz

Prunes

100 oz

Coconut

50 oz

Shelled walnuts

40 oz

Almonds

40 oz

Honey

30 oz

Cinnamon

to taste

Desserts from Italy

Coconut and carrots

Coconut and carrots

vegetarian with nuts

ready in

1 hour

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Coconut and carrots

Mugs are ideal for a tasty and healthy afternoon snack of our little ones.

Coconut and carrots step 1

step 1

Blend the plums with the addition of honey, nuts and almonds until a homogeneous and creamy mixture is obtained. Pour it into a bowl. Now add grated carrots, coconut and cinnamon.

Coconut and carrots step 2

step 2

Amalgamate the whole thing. Cover the bowl and allow it to cool in the fridge for about an hour.

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Coconut and carrots step 3

step 3

At this point you begin to form your mouthpiece, helping you with your wet hands. Once made, bring them in grated coconut.

Coconut and carrots step 4

step 4

Distribute them then on a serving plate to be served.

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