Drive away with green broad beans and ricotta
2 recipes
Bee sandwiches
ingredients
servings
4
Type 0 wheat flour
500 oz
Turmeric
2 teaspoons
Vegetable charcoal
7 oz
Sourdough starter
100 oz
Water
350 oz
Poppy seeds
2 spoons
Sesame
2 spoons
Extra virgin olive oil
2 spoons
starters from Italy
Bee sandwiches
Bee sandwiches
ready in
2 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Excellent served for birthdays and parties or aperitifs in general
preparation
step 1
Dissolve the mother yeast in the water, add the flour, the oil, the curcuma and knead until a smooth and homogeneous dough is obtained. Do the same for the second dough by adding the charcoal
step 2
Leave to rise for 24 hours
step 3
Create the sandwiches with pieces of 90gr, put them to rise for an hour or so .. cover with poppy seeds those of turmeric and sesame those with coal.
step 4
Bake at 200º for 45 min, also depends on your oven
step 5
Stuff the sandwiches at your convenience !!!
