16

condividi su

Churros with chocolate and cinnamon

ingredienti

persone

5

Cannella macinata

to taste

Olio extravergine di oliva

3 spoons

Cannella macinata

to taste

Sale iodato

1 pinch

Zucchero di canna

50 grams

Olio di semi di girasole, per frittura

500 grams

Lievito per dolci

12 grams

Farina di frumento tipo 00

400 grams

Acqua

400 grams

Cioccolato fondente, senza latte

50 grams

Dolci da Spagna

Churros with chocolate and cinnamon

Churros with chocolate and cinnamon

vegano con glutine ricco in fosforo con grassi buoni

pronta in

45 minuti

difficoltà

fabbisogno giornaliero

100% Fat

100% Protein

100% Carbohydrates

tradotta da italiano con

Foto Ricetta Churros with chocolate and cinnamon

The Spanish Churros! Enriched by melted chocolate, irresistible!

Foto preparazione Churros with chocolate and cinnamon

step 1

In a bowl sift the flour, baking powder and cinnamon, then mixed thoroughly.

Foto preparazione Churros with chocolate and cinnamon

step 2

In a saucepan put water, salt and the oil of olive oil and bring to a boil.

Foto preparazione Churros with chocolate and cinnamon

step 3

When bubbles remove the pan from the stove and add the whole dun blow flour, stir vigorously to obtain a smooth dough and without lumps. Remove it from the pot and let cool slightly.

Foto preparazione Churros with chocolate and cinnamon

step 4

When the dough has warmed put it inside of a shoot-cookies with star nozzle, or a pastry bag, in which case you'll have to press a little 'more to bring out the churros.

Foto preparazione Test tag

sponsor dell'autore

Foto preparazione Churros with chocolate and cinnamon

step 5

Made the Churros of about 20/25 cm long and place them in a tray.

Foto preparazione Churros with chocolate and cinnamon

step 6

When finished, proceed to fry the dough all Churros in a pan with hot oil until they are golden brown, being careful that are submerged during frying oil.

Foto preparazione Churros with chocolate and cinnamon

step 7

Roll still hot churros in sugar cane to which also you add a pinch of cinnamon powder.

Foto preparazione Churros with chocolate and cinnamon

step 8

Melt the chocolate in the microwave or double boiler. Put it in a cone of waxed paper and let it pour, zig zag, over Churros! The Churros with chocolate and cinnamon are ready!

fabbisogno giornaliero
(per persona)

Main +

Calories 508.09 kcal n.d.

Fat 20.55 g n.d.

Carbohydrates 75.23 g n.d.

Protein 11.23 g n.d.

Fibers 9.37 g n.d.

Water 89.53 g n.d.

Ashes 1.65 g n.d.

Sugars 15.18 g n.d.

Starch 46.22 g n.d.

Minerals +

Calcium 47.74 mg n.d.

Sodium 58.35 mg n.d.

Phosphorus 308.74 mg n.d.

Potassium 336.72 mg n.d.

Iron 3.31 mg n.d.

Magnesium 123.13 mg n.d.

Zinc 2.24 mg n.d.

Copper 0.41 mg n.d.

Manganese 3.38 mg n.d.

Selenium 50.04 mcg n.d.

Fluorine 56.96 mcg n.d.

Vitamins +

A 0.06 mcg n.d.

B1 0.4 mg n.d.

B2 0.17 mg n.d.

B3 4.07 mg n.d.

B5 0.5 mg n.d.

B6 0.33 mg n.d.

B9 0.79 mcg n.d.

B12 0.0 mcg n.d.

C 0.02 mg n.d.

E 5.57 mg n.d.

B12 added 0.0 mcg n.d.

D 0.0 mcg n.d.

K 6.3 mcg n.d.

Lipids +

Monounsaturated 10.26 g n.d.

Polyunsaturated 5.69 g n.d.

Saturated 4.19 g n.d.

Cholesterol 0.0 mg n.d.

unsaturated 15.95 g n.d.

Amino acids +

Phenylalanine 0.57 g n.d.

Isoleucine 0.38 g n.d.

Histidine 0.3 g n.d.

Leucine 0.75 g n.d.

Lysine 0.32 g n.d.

Methionine 0.18 g n.d.

Tyrosine 0.25 g n.d.

Threonine 0.33 g n.d.

Tryptophan 0.15 g n.d.

Valine 0.48 g n.d.

Other +

Ethyl alcohol 0.0 g n.d.

Caffeine 6.6 mg n.d.

Theobromine 42.6 mg n.d.

Caricamento Foto Foto passaggio