Crepes with radicchio
10 recipes
crispy pork steak
ingredients
servings
2
Type 00 wheat flour
4 spoons
Grated Parmesan cheese
50 grams
Full fat milk
2 spoons
Iodized salt
to taste
Black pepper
to taste
Breadcrumbs
150 grams
Eggs
1 unit
Sunflower oil, for frying
1 cup
Pork loin, lean meat
150 grams
second courses from Italy
crispy pork steak
crispy pork steak
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Tasty steaks, crispy outside and soft inside
preparation
step 1
First, take a pan where you will add the breadcrumbs, salt, pepper and parmesan cheese. Mix thoroughly the entire compound.
step 2
In a bowl, beat the egg with a pinch of salt, flour and milk, should not be too dense.
step 3
Dip the steaks before the batter and then in bread crumbs, crushed with your hands to adhere fine breadcrumbs.
step 4
Heat the oil in a frying pan and cook on both sides until golden brown over a medium flame.
step 5
Transfer to a plate with absorbent paper. Accompany the dish with fried and served fries.
