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crispy pork steak




Type 00 wheat flour

4 spoons

Grated Parmesan cheese

50 grams

Full fat milk

2 spoons

Iodized salt

to taste

Black pepper

to taste


150 grams


1 unit

Sunflower oil, for frying

1 cup

Pork loin, lean meat

150 grams

second courses from Italy

crispy pork steak

crispy pork steak

with meat with gluten with eggs with lactose source of B vitamins high in iron high in calcium high in potassium

ready in

15 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

crispy pork steak

Tasty steaks, crispy outside and soft inside

crispy pork steak step 1

step 1

First, take a pan where you will add the breadcrumbs, salt, pepper and parmesan cheese. Mix thoroughly the entire compound.

crispy pork steak step 2

step 2

In a bowl, beat the egg with a pinch of salt, flour and milk, should not be too dense.

crispy pork steak step 3

step 3

Dip the steaks before the batter and then in bread crumbs, crushed with your hands to adhere fine breadcrumbs.

crispy pork steak step 4

step 4

Heat the oil in a frying pan and cook on both sides until golden brown over a medium flame.

crispy pork steak step 5

step 5

Transfer to a plate with absorbent paper. Accompany the dish with fried and served fries.

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