Neapolitan carnival Lasagna
156 recipes
Loin of vegetables
ingredients
servings
6
Grated cheese
4 spoons
Carrots
3 unit
Courgette
2 unit
Eggs
3 unit
Crumb, bread soft inside
50 oz
Red onions from Acquaviva delle Fonti
1 unit
Parsley
1 spoon
Garlic
2 wedges
Iodized salt
2 pinches
Extra virgin olive oil
2 spoons
second courses from Italy - Puglia
Loin of vegetables
Loin of vegetables
ready in
1 hour 30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
You can eat those who want
preparation
step 1
Peel carrots, onion and garlic and wash zucchini and parsley and then chop them all together.
step 2
Place in a bowl the vegetables, eggs, cheese and bread crumbs and salt.
step 3
Mix well to make a soft dough if it is a little hard to add a little milk.
step 4
Spennelliamo a non-stick pan, loaf pan with olive oil and bread crumbs. We arrange the dough in the pan schiacciamolo well so as to eliminate any air that forms inside.
step 5
We have a little oil on the surface and bake at 200 degrees for half an hour, until it is golden altogether.
step 6
Let cool and capovolgiamolo on a serving dish. You can serve with green salad. Enjoy your meal!
