![Drive away with green broad beans and ricotta Drive away with green broad beans and ricotta](https://res.cloudinary.com/oreegano/image/upload/c_fill,f_auto,g_center,h_200,q_auto,w_200/v1524757891/vmsxtz2fwfoz8esnctwg.jpg)
Drive away with green broad beans and ricotta
second courses from Italy
Omelette with asparagus
Omelette with asparagus
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
A spring-like dish, it adapts well both as an appetizer and as a second course. Even better if eaten cold!
Shell the eggs in a bowl, add salt and pepper, add the breadcrumbs, grated pecorino cheese and the scalded and chopped asparagus.
Mix the mixture with a fork and pour it into a pan with a drizzle of hot olive oil.
When the omelette has tightened on one side, turn it over and let it cook on the other side. To serve.